Red Diamond Guava, Kumquat Lemon & Thai Pati Lemon – A Premium Blend of Sweetness, Tang, and Zest

Discover a vibrant medley of flavor, nutrition, and exotic appeal with this trio of standout fruits: Red Diamond Guava, Kumquat Lemon, and Thai Pati Lemon. Whether you're a fruit connoisseur, a health-conscious eater, or a culinary enthusiast, this mix delivers a bold sensory experience with every bite and squeeze.

? Red Diamond Guava

The Red Diamond Guava is a tropical treasure with deep red, succulent flesh and an irresistibly sweet, mildly tangy taste. Rich in vitamin C, fiber, and antioxidants, it's as nourishing as it is delicious. Its smooth texture and few seeds make it perfect for fresh snacking, juicing, or desserts. Visually stunning and packed with flavor, it lives up to its “diamond” name.

? Kumquat Lemon

Tiny but mighty, the Kumquat Lemon is a unique citrus hybrid known for its bright orange peel, bite-sized shape, and sweet-tart flavor. Unlike traditional citrus fruits, kumquats are eaten whole – skin and all – offering a burst of citrusy brightness with every bite. Great for jams, pickles, salads, or as a zesty snack, these lemons pack a nutritious punch rich in vitamin C and antioxidants.

? Thai Pati Lemon

A culinary favorite in Southeast Asia, the Thai Pati Lemon is prized for its bold, tangy juice and intense aroma. Small, round, and rich in citrus oils, it adds a zesty depth to dishes, teas, and drinks. Ideal for cooking, garnishing, or pickling, this lemon offers a sharp, clean acidity that enhances both sweet and savory flavors.

? A Perfect Citrus-Tropical Fusion

This combination of Red Diamond Guava, Kumquat Lemon, and Thai Pati Lemon brings together sweet, tangy, and aromatic notes in a healthful and versatile bundle. Great for juicing, garnishing, snacking, or gifting — it's a natural celebration of tropical and citrus goodness.